Opposite Shangri-La Bus Terminal, Shambhala Avenue
What travelers say:
Thanks to Ctrip for recommending such an authentic Tibetan restaurant. It's very good👍It's much better than those restaurants in the ancient city. I recommend Matsutake sashimi and fried pork ribs👍The boss is also very Buddhist and gave some professional advice. The environment is also very quiet, clean and comfortable. It's the happiest and most comfortable meal I've had since coming to Shangri-La🌟
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Reviews of colorful snowland
Some reviews may have been translated by Google Translate
Thanks to Ctrip for recommending such an authentic Tibetan restaurant. It's very good👍It's much better than those restaurants in the ancient city. I recommend Matsutake sashimi and fried pork ribs👍The boss is also very Buddhist and gave some professional advice. The environment is also very quiet, clean and comfortable. It's the happiest and most comfortable meal I've had since coming to Shangri-La🌟
Very delicious Tibetan food, delicious yak meat, fragrant butter tea, sweet and sour milk residue ~ and corn cakes [Taste] First-class [Environment] Very strong Tibetan characteristics [Service] The boss and the boss lady are very warm and hospitable Third time here Even eating alone is very good
I first came to this restaurant in 2017, and I have been a frequent visitor since then. The dishes here are suitable for tastes from all over the country. The restaurant is located opposite the Shangri-La Bus Station, with very convenient transportation. [Taste] Great [Environment] Great [Service] Great The boss is very nice and down-to-earth. The dishes are also delicious. Every time I come here, the boss recommends them. It is good not to order dishes by myself, because I have a fear of choice. I will continue to patronize in the future.
What I want to say is that the boss's first feeling is very, very good! He will tell you how much you can eat, and it will definitely not let you have waste, and the dishes are also particularly delicious and the portion is sufficient. Great value for money
A very good Tibetan restaurant, every time I come to Shangri-La, I will come to Caifan. The boss is very enthusiastic and the people are very good. The dishes are improved Tibetan food, which is almost in line with the tastes of people from all over the country, which is rare. [Taste] Great [Environment] Great [Service] Great